Yakiichi Garlic Sauce
Sweet Japanese BBQ Sauce with Garlic
This sweet Japanese BBQ sauce combines the richness of soy sauce, the aromatic flavor of garlic, and the smoothness of sesame oil to create a delicious and balanced seasoning. Its slightly sweet and subtly spiced flavor makes it an ideal sauce to accompany many Japanese dishes.
Perfect for Japanese barbecues (yakiniku), this sauce can be used to marinate or baste meats, grilled vegetables, or even tofu. Thanks to its mild and accessible taste, it appeals to a wide audience and is a versatile condiment to bring an authentic Japanese touch to your meals.
Easy to use, this soy, garlic, and sesame oil-based BBQ sauce is ideal for Japanese cuisine enthusiasts who want to recreate the typical flavors of Japanese grills at home.
Ingredients
Glucose-fructose syrup, soy sauce (Soy, Wheat, Salt), Starch syrup, salt, sugar, apple preparation, garlic preparation, miso (soy, rice, salt), Distilled vinegar, Sesame oil, roasted sesame, ginger, red chili pepper, pepper, flavor enhancers: monosodium glutamate, disodium ribonucleotides; color: caramel; thickener: xanthan gum.
Average nutritional values per 100 g
- Energy 171 kcal
- Fat 0.7 g
- of which saturated fatty acids 0.1 g
- Carbohydrates 39 g
- of which sugars 31 g
- Protein 2.4 g
- Salt 8.28 g