Sumiya - Sanshu Mirin 13.5% 500 ml

Sanshu Mirin

This organic Sanshū mirin is made from organic Japanese rice grown in natural ecosystems. It is produced using the traditional Mikawa brewing method, over 200 years old, known as "one shō of rice, one shō of mirin".

Sourced from a brewery specializing exclusively in mirin since its inception, this organic mirin offers a rich and authentic flavor, highlighting the natural sweetness and delicate aroma of Japanese rice. Perfect for enhancing your traditional Japanese dishes or culinary creations.

Alcohol: 13.5%