All products

Premium Araoroshi Wasabi You haven't tasted wasabi until you've tasted Kameya Premium Authentic Wasabi. Our coarsely grated wasabi comes from Sh...

    Green tea This special hojicha is made mainly from Pure Sencha leaves from Wazuka, Kyoto and Asamiya, Shiga. This is a high quality hojicha wit...

Ponzu It is a ponzu sauce without animal products. A tangy and tasty Japanese sauce, made from soy sauce, vinegar, yuzu and sudachi citrus juice...

Echigo's Taru yaki Craker Rice crackers with the delicate flavor of salt, highlighting the aroma of rice. Made by coarsely grinding rice and roa...

Mazekomi Jukkoku Aona A convenient furikake made with 10 grains including oats, mugi mochi and quinoa, with green vegetables. Easy to use, just ...

Mizuni Renkon Whole 1P Ready to use, this lotus root is ideal to accompany your dishes. Wash it with water and heat it before tasting. For optim...

Pankēki Dorayaki (Matcha fūmi) Discover the delicious “dorayaki with red beans and matcha tea” (6 dorayaki per package). Each dorayaki is caref...

Jirushi Sanonto It is a typically Japanese sugar, similar to refined white sugar (jōhakutō), soft and easy to use, with a sweet, rich flavor and a...

    Miso paste This "Namemiso" (miso to eat) is rich in green peppers and goes well with rice.   Ingredients Soybean and rice paste, chilli, sugar,...

Cha soba Blend of buckwheat and wheat flours, impregnated with delicious Uji green tea. Let yourself be enchanted by the refined aroma of matc...

Delicious Hakata soy sauce "Hakata Umakuchi Tokuhirushi" A masterpiece produced with special dedication to taste, color and fragrance. It harmon...

    Yuzu liqueur Contains 16% Aromatic Yuzu juice from Shikoku. The juice is gently pressed from the skin and frozen after pressing to keep it in a...

    Jo Fukamushicha Fukamushi tea is representative of the Fukui-en plantation. With a longer steaming time than ordinary sencha, Fukamus...

Hokkaido YumePirika The Yume Pirika rice from Hokkaido, produced by Niigata Noshō and packaged under the Marufuji brand, is a high-quality Japan...

    Furikake seasoning for dried plums   Ingredients Plum, salt, Péilla Fruitscens, Sugar, glucose, taste exhaustor: monosodic glutamate, disodium ...

Kiseki no Hishio Miracle Soy Sauce is made from soy beans and wheat grown in Iwate Prefecture. Thanks to a careful and progressive maturation pr...

    Seasoning mixture for yakitorii Easily and quickly get the authentic taste of Japanese cuisine that you enjoyed in Japanese restaurants, withou...

Freeze Dry Natto Discover the unique taste of freeze-dried natto, a concentrate of flavors and nutrients thanks to the freezing process. Made wi...

    Vegan Weipa It is not only suitable for Chinese cuisine, but also in Japanese and Western cuisine. It is an all -use vegan season which success...

Yamaguchi Ken-san Mehijiki Yamaguchi Prefecture mehijiki is a type of dried seaweed with a rich flavor, prepared using traditional methods. It c...

    Kinko The "meat of the fields", the black soy kinako is full of nutrients and flavor. Kyushu's black soy kinako! Mix it in smoothies or sprinkl...

Satsuma Daikon (white radish) Dried Koda Wari Jo Honboshi This product is dried Satsuma daikon, prepared using the Kodawari method. The radish i...

    Yaki Udon with sauce Thick sautéed noodles. Whether you prefer vegetarian or garnished with meat and seafood, our Yaki Udon are perfect for a q...

    Yakiniku seasoning mixture Easily and quickly get the authentic taste of Japanese cuisine that you enjoyed in Japanese restaurants, without hav...