All products

    Kimchi spicy sauce base   Ingredients Glucose and fructose syrup, salt, garlic, apple pulp, distilled vinegar, tasteful complaints: monosodic ...

    Seasoned nori The homemade soup broth was carefully made from carefully chosen natural ingredients.   Ingredients Nori, onion, carrot, sugar, s...

    16 cereals to cook with rice Omame Hokuhoku Jyurokkoku Gohan   Rich in nutrients in various environments, sixteen different cereals are rich in...

    Vegetable mixture Mountain vegetables refer to edible plants that grow in mountains and fields. This sachet contains ferns, sweet potato stems,...

Konbu katsuobushi tsuyu The kombu broth and dried bonito dashi, along with the flavors of the anchovies, create a synergistic effect. It is a Ka...

    Instant soup with méo flavor noodles   Ingredients Instant noodles (82%): flour of corn, palm oil, modified starch, salt, agents rising (sodium...

Ingredients: The Organic Green, The Organic Green powder   Energy (Kcal): 2 - Proteins (g): 0.2 - Greases (g): NC - including saturation fatty ac...

Tsuban Dorayaki Discover the delicious “red bean paste dorayaki” (6 dorayaki per package). Each dorayaki is carefully wrapped in soft dough, sh...

Tokubetsu Saibai Uonuma-San Koshihikari Ingredients Rice Nutritional Values ​​per 100 g ENERGY 344 calories PROTEINS 5.3g ...

100% Citrus sudachi juice Sudachi is a small citrus fruit similar to yuzu whose juice is both sweet and sour. Sudachi from Tokushima Prefecture w...

Molest rice cake end Net weight: 270g   0 links Best before: --Ingredients: Glutant riceNutritional values ​​for 100g: energy (368...

Dashiko Easy and hassle-free, you can fully enjoy the flavor and nutrients of shiitake and wild konbu. No salt or additives added. Ingredien...

low salt miso paste By using double the amount of rice compared to the amount of soy, we have managed to extract a sweetness and richness of fl...

Okonomi Sauce Kokusai This sauce preserves the traditional flavour, characterised by a delicate sweetness and rich texture, and is made from car...

Former Hon Nama Hon Wasabi The wasabi tube has become a staple in Japan and around the world, thanks in large part to S&B, the first company...

Organic shoyu soy sauce from selected seeds (JAS certified) This sauce was made from organically grown whole soybeans (JAS Certified), wheat and...

    Sesame oil spicy with fried garlic or grilled almonds It presents the spicy texture of fried garlic and grilled almonds, the aroma of sesame oi...

    Agar agar in stick Kanten (agar) is also very useful in accompanying dishes! Kanten agar agar is easier to handle than gelatin because it harde...

    Kirimochi Made from 100% Japanese glutinous rice. The usual rice galette is cut in half to be easier to eat and use in different dishes.   Ingr...

Shinshu Suwa San Kinugoshi Shiro Prepared in Suwa, Shinshu region, this white miso paste is made from quality ingredients, such as soybeans, sal...

Takizawa sarashina shinshu soba This soba allows you to enjoy a rich flavor and a pleasant mouth feel. Ingredients Wheat flour, buckwheat flo...

Mutenka ichiryu konomi kokusan genryo 100% This fresh miso is made from Japanese ingredients. No food additives, including alcohol, are used. Yo...

250 ml Glucose and fructose syrup, sugar, acidulant, aromas, fruit pigment   Energy (Kcal): 35 - Proteins (g): NC - Grease (G): NC - including S...

Hokkaidō-san ōtsubu maru daizu Enjoy large, whole soybeans grown in Hokkaido, renowned for their exceptional quality and natural richness. Ideal f...