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Sweet Azuki Red Bean Paste with Chunks Tsubuan (つぶあん) is a traditional Japanese paste made from sweetened azuki red beans, retaining chunks for a...

Kisetsuwo Tezukuri Domyoji Made exclusively from Japanese glutinous rice. This flour is suitable for preparing sakura mochi and ohagi. Ingredien...

Goma Dare An exquisite combination of ground sesame and sesame paste, offering a rich and creamy flavor, enhanced with a touch of freshness. Thi...

Homare somen wheat noodles Carefully crafted using the traditional method of hand-rolling unchanged for centuries, each noodle is thin yet firm,...

Black sugar cubes (Jirushi Yanbaru Kurozato) A processed dark sugar, produced from 100% local ingredients in the Yanbaru region of Okinawa. Enjoy ...

    Ramen instant spicy taste   Ingredients Wheat flour, palm oil, tapioca starch, salt, powder to lift: Sodiume carbonate; Dextrin, regulators of ...

    Mirin Mikawa Japanese organic, vegan, kosher   Ingredients Sweet rice* (52%), water, culture rice* (* biological culture)   Nutritional values ...

Melon Jelly A jelly with an intense melon flavor. A sweet jelly with a pleasant refreshing note at the end of the mouth. It is made with pectin ...

Waffle stuffed with sweet red beans paste with sesames Net weight: 210g Best before: --Ingredients: bean paste, sugar, sugar syrup, maltose, glut...

Vegetable curry to reheat in a bain-marie (spicy) Ingredients Potato, carrot, onion, palm oil, rapeseed oil, sautéed onions, wheat flour, suga...

Ryotei No Aji Mutenka Yuki Miso JAS certified organic miso, made from 100% organic soybeans and rice. It offers a rich and delicate flavor, than...

Grape jelly ("Kudamono-yasan budo jelly") For adults and children, a variety of fruit jelly options offering the freshness and quality of high-q...

Black black mushroom Net weight: 16g Country of origin: China Best before: --Ingredients: black mushroom.Nutritional values ​​for 100g: energy (...

Sapporo miso ramen Igarashi Seimen Hokkaido Sapporo Miso Ramen is a traditional miso ramen joint located in Sapporo, Hokkaido Prefecture. Their ...

    HOKKAIDO Ramen flavor yuzu with soft salt Smooth and dry straight noodles with soft yuzu and salt soup. For 2.   Ingredients Wheat flour, salt,...

    Japanese green tea   Ingredients Water, freshly infused green tea, ascorbic acid (E300)   Nutritional values ​​for 100 g ENERGY 0 kcal Pro...

Chicken Powder Dissolve 20 g of chicken bouillon powder in 1L of boiling water Ingredients Salt, Flavour enhancers: E621, E635; maltodextrin,...

    Beer without alcohol   Ingredients Water, barley malt, hops.   Nutritional values for 100 g ENERGY 18 kcal MATS 0.5 g DONT FATTY ACIDS 0...

    Ume fruit liqueur (plum) Aged 2-3 years. Only 100 % Japanese quality nanko ume fruit. Very good base for cocktails   Ingredients Water, ume, s...

    Instant miso soup with tofu   Ingredients Soy and rice paste, salt, sugar, dried bonite powder, alcohol, taste enhancers: monosodic glutamate, ...

    Bowl of instant brought taste Tonkotsu   Ingredients Wheat flour, palm oil, tapioca starch, salt, powder to lift: Sodiume carbonate; Dextrin, r...

    Konbu soy sauce A soy sauce dashi with a refined aroma and the rich flavor, made from Dashi of Manakonbu from Hokkaido and Konbu of Hidaka. Das...

Kokumotsu Su Discover this traditional Japanese vinegar , made from a balanced blend of wheat, sake-kasu, rice, and corn . Widely used in Japan, ...

Supīdobōru Easy to use and maintain. Designed specifically for efficient rice washing. Additional Information Material: Body: Polypropylene...