All products

Shoyu vegan ramen kanmen Discover this ultimate vegan ramen, made from the natural richness of vegetables, without any animal extracts, seafood ...

Sparkling wine This sparkling wine-based Umeshu is made by mixing Italian grape wine and Nanko-ume juice from Kishu. With its fine bubbles, sum...

Mushroom Rice Mix Prepare 2 cups of rice (300 g) using about 1/3 cup less water than the normal amount. Since the ingredients and seasoning ...

    Okaki Zarame   Ingredients Glutant rice, sugar, soy sauce (soy, wheat, salt), corn syrup, hydrolysed vegetable proteins, thickening: starch oxi...

    Yuzu vinaigrette sauce Vinaigrette based on soy sauce and yuzu juice. Use it on salads and tofu.   Ingredients Soy sauce (soy, wheat, salt), fr...

Vegan Gluten Free Wavy Ramen Rice Noodles A unique and smooth texture specific to raw rice flour, offering ramen with a pleasant taste. Ingredi...

Malony Malony is made with Hokkaido potato starch as the main ingredient, using a rigorous manufacturing method. It holds up well to cooking and...

    Broth Dashi Kombu This white dashi is prepared from a base of Honjozo Marudai soy sauce and is fragrant with kombu and shiitake produced in Jap...

Tokusen Honkaori Karashi Honkōri Special Karashi is a series carefully crafted to provide an authentic flavor. It is prepared by mixing oriental...

Hokkaido YumePirika The Yume Pirika rice from Hokkaido, produced by Niigata Noshō and packaged under the Marufuji brand, is a high-quality Japan...

Iri-goma shiro Toasted sesame seeds, carefully roasted to the core using a traditional method, were made with strong Japanese inspiration. The d...

Neri kuro goma This black sesame paste is prepared from carefully selected black sesame seeds, ground into a micro-paste. It is slightly sweet...

Meijin no miso cup This tasty miso paste, designed by a master craftsman with natural fermentation, reveals a richness and depth of flavor, afte...

    Furikake seasoning for dried plums   Ingredients Plum, salt, Péilla Fruitscens, Sugar, glucose, taste exhaustor: monosodic glutamate, disodium ...

    Instant drink at Yuzu (Cédrat)   Dilute its volume of water in 3 to 4 times. You can also use in sparkling water, tea, yogurt, or dishes and pa...

Yuzu Kaju 100% yuzu juice brings a fresh and tangy flavor that enhances any dish. Its sweetness and unique aroma make yuzu an ideal ingredient fo...

    Goma Tan   Ingredients Glutant rice, sugar, soy sauce (soy, wheat, salt) Sesame, sugar, hydrolysed vegetable protein, thickening: starch oxide;...

Shiso nori TB Shiso Nori is a Japanese condiment made from nori seaweed, soy sauce, sugar and natural flavors. Perfect to accompany rice, vegeta...

Kiseki no Hishio Miracle Soy Sauce is made from soy beans and wheat grown in Iwate Prefecture. Thanks to a careful and progressive maturation pr...

    Seasoning mixture for yakitorii Easily and quickly get the authentic taste of Japanese cuisine that you enjoyed in Japanese restaurants, withou...

    Nouilles non cuites séchées a base de farine de blé tendre au potage pour 2 personnes   Ingrédients Farine de blé, sel, eau salée, huile de soj...

Iri-goma kuro The roasted sesame seeds, carefully roasted to the core using a traditional method, were presented with a strong Japanese inspirat...

Tenpi Discover our sun-dried radish tsukemono, an artisanal delicacy from Miyazaki. Made from sun-dried white radishes and carefully pickled, th...

Freeze Dry Natto Discover the unique taste of freeze-dried natto, a concentrate of flavors and nutrients thanks to the freezing process. Made wi...