Flour
A whole range of Japanese flours seasoned for Okonomiyaki, Takoyaki, Tempera.
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Otafuku - Takoyaki flour 500g
OTAFUKUTakoyaki Ko A balanced blend of flavorful broth made from dried bonito and umami-rich kombu. These flavors are enhanced with a touch of soy sauc...
View full detailsOtafuku - Okonomiyaki Flour 500g
OTAFUKUOkonomiyaki Ko This Japanese okonomiyaki flour allows you to easily make an authentic Kansai-style Japanese savory pancake at home. Its soft and...
View full detailsMitake - Joshinko Rice Flour 200g
MITAKEJoshinko Joshinko (上新粉) Japanese rice flour is flour made from 100% Japanese rice. It is mainly used in the preparation of traditional Japanese pa...
View full detailsMitake - Rice flour (Gluten Free) 300g
MITAKEIrodori no kagayaki kome ko powder (Gluten free) It is rice flour made from rice grown in Japan. It can be used for baking, pastry, and variou...
View full detailsMitake - Pancake mix made from soy and rice flour 200g
MITAKEDaizu Ko To Kome Ko No Pancake Mix Gluten-free pancake mix, made with Japanese rice and soybeans. Free of aluminum, artificial colors and flavor...
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