Vegetables, algae and tofu

Long-life firm tofu Creamy and silky texture. Excellent alternative to eggs and dairy products. Tofu is gluten-free. Ingredients water, soybea...

Tsukemono vegetables marinated at ShisoNet weight / volume: 100 g Best before: --Ingredients: Hiroshimana (green legume), fructose syrup and gluco...

Japanese mushrooms Shiitake15 g Shiitake (mushroom) Energy (Kcal): 42 - Proteins (g): 3,2 - Fats (g): 0.5 - including saturation fatty acids (g): N...

Plum in Shiso Leaf Paste The flesh of Kishu's Nanko plum, combined with the aroma of red shiso and the crisp texture of cucumber, brings out the f...

Konjac noodles, udon style This product is made from soy milk and konjac. Its smooth texture is pleasant to the palate. Thanks to the lightness of...

Candied plums in salt with shiso Shiso umeboshi are made from Kishu Nanko plums, simply marinated with natural salt and red shiso leaves. Their vi...

Dry chives Net weight: 14x0.20g Best before: --Ingredients: green onion

35 g Shiitake (mushroom) Energy (Kcal): 42 - Proteins (g): 3,2 - Fats (g): 0.5 - including saturation fatty acids (g): NC - carbohydrates (g): 16.7...

Hana Rakkyo Pickled Shallots These small Japanese onions (rakkyo) are carefully selected for their small size, fine fiber, and naturally crunchy t...

    Marinated vegetables   Ingredients Brassica juncea, salt, sauce SOY (SOY, CORN, SALT). SESAME. L-sodium glutamate: E621. Ginger, citric acid: E...

Umeboshi Plum-flavored umeboshi are umeboshi prepared according to the traditional Japanese method. They offer a sweet and rich flavor. Their moder...

Sweet red beans You will love these sweet red beans, ready to eat. They are cooked over low heat to have a tender texture. Ideal for your typica...

Lamarin shaving dry and vinegar Net weight: 18g Best before: --Ingredients: laminariaceae, vinegar distills, sugar, yeast extract, potato starch....

Dried chip Net weight: 5,50g Best before: --Ingredients: leek, glucoseNutritional Values ​​for 100g: Energy (Kcal): 372 - Proteins (G): 18,3 - Fa...

Dehydrated lotus root Net weight: 25g Best before: --Ingredients: Lotus root, glucoseNutritional Values ​​for 100g: Energy (Kcal): 388 - Proteins...

Sweet white bean paste for dessert It's a sweet white bean paste, prepared to be used with various Japanese pastries. It's particularly well-suite...

Nori (algae)   Energy (Kcal): 188 - Proteins (g): 41,4 - Fats (g): 3,7 - including saturation fatty acids (g): 0.55 - carbohydrates (g): 44.3 - i...

    Menma bamboo shoots The Menma is prepared from fermented bamboo shoots with care. These bamboo shoots give Menma a slightly crunchy texture and...

Candied whole salted plums in a jar This umeboshi (salted plum) is seasoned with a tangy flavor with a slight sweetness, making it a pleasure to...

    Mushroom preparation We have carefully selected the coolest Earoki mushrooms with local producers. This product is perfect for being served on ...

    Hidaka dried kombu alga The Kombu Hidaka is harvested in the waters around Cape Erimo. Cap Erimo is a good place to Fishing where the current o...

Koyatofu Discover our practical Koya tofu, packaged in packs of 4. This Koya tofu, rich in vegetable proteins as well as minerals such as calciu...

    Chikuwa Konjac   Made from carefully selected Konjac potatoes shaped in Chikuwa. It is delicious not only in oden, but also when it is cooked w...

Oinarisan 16P Discover Inari fried tofu pockets , an essential ingredient in Japanese cuisine. Ready to be filled, they are ideal for making hom...