Vegetables, algae and tofu

Tenchaku Mijin Shoga Ingredients ginger, salt, distilled vinegar, plum vinegar, acidulant, vegetable pigment, amino acid, vitamin b1 Nutriti...

    Grilled nori seaweed 10 pieces We use algae from the first harvests of the Ariake Sea. Take advantage of these delicious algae, rich in Umami, ...

Tube garlic paste Net Weight: 43G To consume preferably before: --Ingredients: Ail, salt, sorbitol, reduced oligosaccharides, alum, acidulant, ext...

    Algae kombu confit shiso The kombu, carefully chosen, is boiled with a little salt until May he be tender. Appreciate the fresh aroma of the sh...

    Ingredients for Chirashi sushi (vegetables only) Hagi Inoue's seasoning for Chirashi. Just cook two cups of rice and mix them with this product...

    Marinated Fukujinzuke vegetable This product has been developed using many years of know-how in the manufacture of marinated vegetables to ensu...

    Dried red beans Azuki red beans of Hokkaido. Azuki red beans are not only tasty to eat, but also have important qualities such as brilliance an...

    Dehydrated tofu Small pieces of Koya-tofu with powdered seasonings. The seasoning that accompanies it was raised by the flavor and the sweetnes...

Konbu Salad Hokkaido kombu seaweed, cut into thin strips, ideal for salads. Easy to prepare, delicious and rich in nutrients. Ingredients Kom...

150 g Country of origin: China Big white beans, sugar, fructose syrup and glucose, salt   Energy (Kcal): 179 - Proteins (g): 5,3 - Fats (g): 0....

    Hash green Shiso   Ingredients Nanking perilla sheet, salt, sorbitol: E420. Amidon treated, alcohol, acidulant, aromas, yellow saffron batard,...

    Seasoned nori The homemade soup broth was carefully made from carefully chosen natural ingredients.   Ingredients Nori, onion, carrot, sugar, s...

Hokkaidō-san ōtsubu maru daizu Enjoy large, whole soybeans grown in Hokkaido, renowned for their exceptional quality and natural richness. Ideal f...

    Yakinori grilled seaweed leaves   Ingredients Algae   Nutritional values ​​for 100 g ENERGY 297 Kcal Protein 48.3 g Grease 3 g OF WHIC...

    Grilled dried nori seaweed Made from Nori algae from the first harvest of the Ariake Sea. Delicious and tasty algae, with particular attention ...

    Nori seaweed marinated with yuzu and pepper A refreshing and spicy flavor of Yuzu Kosho. To be used with rice, porridge, chazuke, hiyayakko, yu...

    Flash radishes It is a Daikon well dried by the Kagoshima and marinated Mistral in Tamari sauce.   Ingredients Dried radish, soy sauce (soy, wh...

Pre-cooked whole sweet red bean Azuki This is a best-selling product from the Imuraya brand, highly regarded for its quality and versatility. Id...

Black black mushroom Net weight: 16g Country of origin: China Best before: --Ingredients: black mushroom.Nutritional values ​​for 100g: energy (...

Komusubi Shirataki These noodles, made from konjac flour, are known for their low calorie and low carb content, making them an ideal choice for ...

Ginkgo nut   Net weight: 85g     Best before: --Ingredients: Ginkgo nut, sugar, salt, acidulantNutritional values ​​for 100g: energy (143...

Cut nori seaweed sheets Origin: China Ingredients Nori (Seaweed) Nutritional Values per 100g ENERGY 188 kcal FATS 3.7 g ...

    Salty plums Made from ripe plums from organic farming, marinated only with traditional sea salt Umi no sei (marine spirit) for a sweet taste. ...

Dried seaweed to make a broth Net weight: 35g Best before: --Ingredients: Laminaria JaponicaNutritional values ​​for 100g: energy (138kcal), prot...