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The king ingredient of Japanese cuisine, soy sauce (shoyu). We have a wide variety, classics as well as more flavored versions (Dashi Shoyu).
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€7,65Kikkoman - Nama Shoyu 450ml
KIKKOMANNama Shoyu (raw, unpasteurized soy sauce) Ingredients Defatted soy, wheat, salt, alcohol Nutritional Values for 100 g ENERGY 100 ...
View full details€7,65 -
€4,70Yamasa - Shoyu Soy Sauce 500ml
YAMASAShoyu Soy Sauce Genen in Japanese means less salty. Reduced by 50% in salt, we recommend it for those who follow low sodium diets. Ingredient...
View full details€4,70 -
€5,80Kikkoman - Shoyu Soy Sauce 500ml
KIKKOMANSoya sauce Ingredients Defatted soybeans, wheat flour, salt, soybeans, alcohol Nutritional Values for 100 g ENERGY 86 calories ...
View full details€5,80 -
€10,15Marushima Shoyu - Kokusan Yuki Shoyu Soy Sauce 150ml
MARUSHIMA SHOYUSoya sauce This Soy Sauce follows traditional Japanese fermentation processes. 3 years aged in large Japanese cypress wooden barrels. Authentic ...
View full details€10,15 -
€11,55Kurume Kikko - shoyu soy sauce 300ml
KURUME KIKKOSoy Sauce Shoyu (Tennen Jozo Fukuoka-San Maru Daizu Shoyu) Ingredients soy, wheat flour, salt
€11,55
